Salmon

Theme list: salmon with definitions

66 entries

FRONT	WORD	BACK	DEFINITION
F	LAX	—	[a. LAXER, LAXEST] [Wiktionary - Sense 1] A salmon.
—	LOX	—	[v. -ED, -ING, -ES] [Wiktionary - Sense 1] Salmon that is cured in brine and then smoked at a low temperature so that the flesh remains uncooked.
—	CHUM	PS	[v. CHUMMED, CHUMMING, CHUMS] [Wiktionary - Sense 10] Synonym of chum salmon.
—	COHO	EGS	[n. -HOS] [Wiktionary - Sense 1] An anadromus and semelparous salmon, Oncorhynchus kisutch, found in the coastal regions of the northern Pacific Ocean, used as a symbol by several Native American tribes.
—	KELT	S	[n. -S] [Wiktionary - Sense 1] A thin, recently spawned iteroparous salmon.
—	KETA	S	[n. -S] [Wiktionary - Sense 1] A small salmon (Oncorhynchus keta) of North America.
A	MORT	S	[n. -S] [Wiktionary - Sense 8] A three-year-old salmon.
—	PARR	SY	[n. -S] [Wiktionary - Sense 1] Young salmon, at a stage between fry and smolt when they feed chiefly on invertebrates but cannot tolerate saltwater.
—	PEAL	S	[v. -ED, -ING, -S] [Wiktionary - Sense 9] A small salmon; a grilse; a sewin.
—	BLINI	S	[n. BLINI°, BLINIS or BLINY] [Wiktionary - Sense 1] A small pancake, of Russian origin, made from buckwheat flour; traditionally served with melted butter, sour cream and caviar or smoked salmon.
—	COHOE	S	[n. -S] · coho «a small salmon «a food fish»» / ----- { coho cohoe § cohoes cohos }
—	COHOS	HT	[n. -HOS] [Wiktionary - Sense 1] An anadromus and semelparous salmon, Oncorhynchus kisutch, found in the coastal regions of the northern Pacific Ocean, used as a symbol by several Native American tribes.
—	KELTS	—	[n. -S] [Wiktionary - Sense 1] A thin, recently spawned iteroparous salmon.
—	KETAS	—	[n. -S] [Wiktionary - Sense 1] A small salmon (Oncorhynchus keta) of North America.
—	PARRS	—	[n. -S] [Wiktionary - Sense 1] Young salmon, at a stage between fry and smolt when they feed chiefly on invertebrates but cannot tolerate saltwater.
—	SMOLT	S	[n. -S] [Wiktionary - Sense 1] A young salmon two or three years old, when it has acquired its silvery color.
—	TROUT	SY	[n. -S] [Wiktionary - Sense 1] Any of several species of fish in Salmonidae, closely related to salmon, and distinguished by spawning more than once.
—	ALEVIN	S	[n. -S] [Wiktionary - Sense 1] Newly hatched fish, especially salmon.
—	COHOES	—	[n. -S] · coho «a small salmon «a food fish»» / ----- { coho cohoe § cohoes cohos }
—	GRILSE	S	[n. -S] [Wiktionary - Sense 1] A young salmon after its first return from the sea.
—	HEPPER	—	[a. HEPPER, HEPPEST] [Wiktionary - Sense 1] A young salmon; a parr.
S	KIPPER	S	[v. -ED, -ING, -S] [Wiktionary - Sense 1] A split, salted and smoked herring or salmon.
—	SALMON	SY	[n. -S] [Wiktionary - Sense 3] A pale pinkish-orange colour, the colour of cooked salmon.
—	SAMLET	S	[n. -S] [Wiktionary - Sense 1] A young salmon.
—	SMOLTS	—	[n. -S] [Wiktionary - Sense 1] A young salmon two or three years old, when it has acquired its silvery color.
—	GRAVLAX	—	[n. GRAVLAX or -ES] [Wiktionary - Sense 1] Salmon dry-cured in salt, seasoned with dill and sugar, and served usually thinly sliced as an appetizer.
—	GRILSES	—	[n. -S] [Wiktionary - Sense 1] A young salmon after its first return from the sea.
—	LEISTER	S	[v. -ED, -ING, -S] [Wiktionary - Sense 1] A spear armed with three or more barbed prongs for catching fish, particularly salmon.
—	QUINNAT	S	[n. -S] [Wiktionary - Sense 1] Oncorhynchus tshawytscha, the chinook salmon.
—	REDFISH	—	[n. -ES] [Wiktionary - Sense 9] Oncorhynchus nerka, sockeye salmon.
—	SALMONS	—	[n. -S] [Wiktionary - Sense 1] plural of salmon
—	SALMONY	—	[a.] [Wiktionary - Sense 1] Resembling salmon or some aspect of it.
—	SAMLETS	—	[n. -S] [Wiktionary - Sense 1] A young salmon.
—	SOCKEYE	S	[n. -S] [Wiktionary - Sense 1] A small salmon with red flesh, Oncorhynchus nerka, found in the coastal waters of the northern Pacific.
—	SPAWNER	S	[n. -S] [Wiktionary - Sense 1] A female fish, often specifically a salmon, which is physiologically ready to spawn
—	GRAVLAKS	—	[n. GRAVLAKS] · gravlax «cured salmon» / ----- { gravadlax gravlaks gravlax § gravlaxes }
—	GRAYLING	S	[n. -S] [Wiktionary - Sense 1] Any freshwater fish of the genus Thymallus or specifically Thymallus thymallus, of the salmon family, having a large dorsal fin.
—	SALMONID	S	[n. -S] [Wiktionary - Sense 1] Of or pertaining to fish of the salmon family (Salmonidae), including salmon, trout, chars, freshwater whitefishes and graylings.
—	SKIRLING	—	[v. -ED, -ING, -S] [Wiktionary - Sense 2] A small trout or salmon.
—	BLACKFISH	—	[n. -ES] [Wiktionary - Sense 1] An Atlantic salmon, Salmo salar, especially a female after spawning.
—	BRANDLING	S	[n. -S] [Wiktionary - Sense 1] The young or parr of the salmon, so named from its markings being, as it were, branded.
—	CERATODUS	—	[n. -ES] · © a genus of ganoid fishes, of the order Dipnoi~, first known as Mesozoic fossil fishes; but recently two living species have been discovered in Australian~ rivers. They have lungs so well developed that they can leave the water and breathe in air. In Australia~ they are called salmon and baramunda~
—	GRAVADLAX	—	[n. -ES] · dry-cured marinated salmon / ----- { gravadlax gravlaks gravlax § gravlaxes }
—	GRAVLAXES	—	[n. GRAVLAX or -ES] [Wiktionary - Sense 1] Salmon dry-cured in salt, seasoned with dill and sugar, and served usually thinly sliced as an appetizer.
—	NAMAYCUSH	—	[n. -ES] · © a large North American~ lake trout «Salvelinus~ namaycush». It is usually spotted with red, and sometimes weighs over forty pounds. Called also Mackinaw trout, lake trout, lake salmon, salmon trout, togue, and tuladi
—	SALMONIDS	—	[n. -S] [Wiktionary - Sense 1] Of or pertaining to fish of the salmon family (Salmonidae), including salmon, trout, chars, freshwater whitefishes and graylings.
—	SALMONOID	S	[n. -S] [Wiktionary - Sense 1] Of or pertaining to the family Salmonidae of salmon and close relatives.
—	STEELHEAD	S	[n. -S] · © a North Pacific salmon «Salmo~ Gairdneri~» found from Northern California~ to Siberia~; -- called also hardhead, and preesil~
—	WHITEFISH	—	[n. -ES] · © any one of several species of Coregonus~, a genus of excellent food fishes allied to the salmons
—	ANADROMOUS	—	[a.] · © ascending rivers from the sea, at certain seasons, for breeding, as the salmon, shad, etc~.
—	FINGERLING	S	[n. -S] · © a young salmon
—	GRAVELLING	—	[v. -ELED or -ELLED, -ELING or -ELLING, -ELS] [Wiktionary - Sense 1] The parr or young salmon.
—	PIKEMINNOW	S	[n. -S] [Wiktionary - Sense 1] Any of the cyprinid fish of the genus Ptychocheilus, which are voracious predators on small trout and salmon.
—	STEELHEADS	—	[n. -S] · © a North Pacific salmon «Salmo~ Gairdneri~» found from Northern California~ to Siberia~; -- called also hardhead, and preesil~
—	YELLOWTAIL	S	[n. -S] · © any one of several species of marine carangoid fishes of the genus Seriola~; especially, the large California~ species «S. dorsalis~» which sometimes weighs thirty or forty pounds, and is highly esteemed as a food fish; -- called also cavasina~, and white salmon
—	CERATODUSES	—	[n. -ES] · © a genus of ganoid fishes, of the order Dipnoi~, first known as Mesozoic fossil fishes; but recently two living species have been discovered in Australian~ rivers. They have lungs so well developed that they can leave the water and breathe in air. In Australia~ they are called salmon and baramunda~
—	FINGERLINGS	—	[n. -S] · © a young salmon
—	GRAVADLAXES	—	[n. -ES] · dry-cured marinated salmon
—	NAMAYCUSHES	—	[n. -ES] · © a large North American~ lake trout «Salvelinus~ namaycush». It is usually spotted with red, and sometimes weighs over forty pounds. Called also Mackinaw trout, lake trout, lake salmon, salmon trout, togue, and tuladi
—	SALMONBERRY	—	[n. -RIES] · a spineless raspberry bush, Rubus spectabilis~, of North America~, having reddish-purple flowers and large red or yellow edible fruits
—	SMORGASBORD	S	[n. -S] · a variety of cold or hot savoury dishes, such as pâté, smoked salmon, etc~, served in Scandinavia~ as hors~ d'oeuvres or as a buffet meal / ----- { smorg smorgasbord § smorgasbords smorgs }
—	WHITEFISHES	—	[n. -ES] · © any one of several species of Coregonus~, a genus of excellent food fishes allied to the salmons
—	YELLOWTAILS	—	[n. -S] · © any one of several species of marine carangoid fishes of the genus Seriola~; especially, the large California~ species «S. dorsalis~» which sometimes weighs thirty or forty pounds, and is highly esteemed as a food fish; -- called also cavasina~, and white salmon
—	SMORGASBORDS	—	[n. -S] · a variety of cold or hot savoury dishes, such as pâté, smoked salmon, etc~, served in Scandinavia~ as hors~ d'oeuvres or as a buffet meal / ----- { smorg smorgasbord § smorgasbords smorgs }
—	CANTHAXANTHIN	S	[n. -S] · an orange carotenoid, C40H52O2, that is put in feed for poultry and feed for farmed salmon and trout
—	CANTHAXANTHINS	—	[n. -S] · an orange carotenoid, C40H52O2, that is put in feed for poultry and feed for farmed salmon and trout

66 entries